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Yakitori chicken
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2014/5/27 20:06
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Hi any good chef from Japan can let me know how to tenderise chicken ( which melts in mouth) , I want to learn i can even visit japan if anyone is willing to help me out really urgent kindly help
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by Vishal31
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Re: Yakitori chicken
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2014/5/28 16:06
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Hi
Its more in the quality of the chicken not how to tenderize but if you must tenderise chicken brining in a salt sugar water solution is possible or try 7UP lemonade honest it works its the enzines in the lemonade that softens the chicken works fantastic on calamari
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by diviva
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