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tempura ingredients
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2012/10/23 16:21
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Hi, I would like to know what's normally the ingredient used in tempura sold in tenya/shop. I know its generally seafood and veggies. How about the oil normally use to fry the tenpura?
Thank you
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by purplela
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Re: tempura ingredients
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2012/10/24 14:09
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I use rice bran oil for high temp. frying tolerance.
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by amazinga (guest)
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Re: tempura ingredients
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2012/10/24 23:38
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thanx for the info, really appreciate it.
Is there any tenya shop that sell solely seafood and veggies? is tenpura for other kind of meat exist?
I'm looking for seafood only tenya around tokyo and kyoto. Hope u guys can suggest.
Thanx :)
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by purplela
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Re: tempura ingredients
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2012/10/25 15:06
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TenYa is a tendon (rice bowl topped with tenpura) chain-store. http://www.tenya.co.jp/group/index.htmlI think you want tenpura restaurants? In general, tenpura contain no meat. But TenYa sell some untraditional/modern meat-tenpura like chicken, pork and so on. Even they in general put into no meat. If you want to try tenpura, TenYa is reasonable and not so bad. Their stores are everywhere in Tokyo, and they said they have English menu. http://www.tenya.co.jp/menu/02.htmlshrimp 190yen 96kcal, squid 90yen 80kcal, scallop 120yen 80kcal sillaginoid 90yen 81kcal and vegetables
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by ajapaneseboy
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