Bonsai (~) are potted miniature trees which are carefully styled to achieve an aesthetic effect. The concept was first imported into Japan from China more than a thousand years ago. Since then, a distinctive style of this art form has been developed in Japan.

Various techniques, such as the trimming of roots and wiring, are used to keep the trees small but in proportion to how they might have looked if grown in nature. This achieves the effect of condensing the appearance of a natural tree or forest within the pot, leaving room for artistic imagination.

Typical trees

Typical trees used in bonsai include those with needled leaves such as pine trees (matsu), with broader leaves such as maple trees (momiji), with flowers such as cherry trees (sakura), and with fruits such as quince trees (karin). Some art pieces also use grass as the subject.

Some trees purposely feature white colored, dead parts without bark to represent the struggle of a tree in nature. A partially dead trunk is called shari, while a partially dead branch is known as jin.


Bonsai come in various styles. Below are some of the most commonly encountered ones:

  • Formal and informal straight
    The trunk in a formal straight bonsai is straight, and the pinnacle of the tree is in line with the body and the base. In case of an informal straight bonsai, the trunk slants slightly, but the top of the tree still ends up directly above the center of the base.
  • Slant
    As the name suggests, the entire tree is slanted to one side.
  • Cascade
    Rather than in an upright fashion, the tree grows downwards to one side to a degree where its pinnacle ends up at the same height or lower than the pot, like a tree at a cliff's edge.
  • Forest and multi-trunk
    In a forest style bonsai, multiple trees are grown in the same pot, carefully fashioned to mimic a forest. A multi-trunk bonsai is similar to the forest style, except that the multiple trunks have a common root, i.e. they are actually a single tree.
  • Rock
    The tree grows on a rock with its roots anchored in the rock's cracks or in the soil below.

Other elements

The pots and stones used are also important elements in bonsai. Contrary to their Chinese counterparts, Japanese bonsai tend to use pots with less flashy colors. The idea of deriving beauty from simplicity is prized, and containers used usually have earthen or dark colors. Stones or rocks are not chosen for their rarity or value, but are selected according to how they can blend in and contribute to the aesthetics of the art piece.

How to appreciate bonsai

The way to appreciate bonsai is to first look at it and gain an overall impression, and then to lower your line of sight to the same level as the art piece. Try to imagine yourself being small, looking at the tree in a natural environment.

Where to see bonsai

One of the best places to see bonsai is the Omiya Bonsai Village in Saitama, just north of Tokyo. The village is a collection of bonsai nurseries that relocated there from Tokyo after the Great Kanto Earthquake of 1923. The village also has an excellent Bonsai Art Museum which explains well the various aspects of bonsai.

Another excellent area to see and purchase bonsai is the Kinashi Bonsai Village in the outskirts of Takamatsu. Get off at the rural Kinashi Station, a seven minute ride by local train from Takamatsu Station in direction of Okayama. Kinashi is a leading producer of pine trees used for bonsai as well as actual pine bonsai pieces. Over 30 nurseries are located in the rural surroundings of the station.

In the rest of Japan, single bonsai plants are sometimes encountered as displays in Japanese gardens or in the alcoves of traditional Japanese rooms.