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Is my homemade sake bad?
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2017/7/16 05:32
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I mixed thia sweet rice (glutinous) with rice yeast (men) and let sit for 2 weeks then transferred two another glass bottle to get rid of sediment. Then let sit for 3 days and did it again. Its still non transparent at all not even the slightest and smells kinda sour. Is my saki bad?
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by Andrew (guest)
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Re: Is my homemade sake bad?
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2017/7/18 05:55
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Is your homemade sake legal?
If you're in Japan, you're breaking the law.
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by TheMan (guest)
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Re: Is my homemade sake bad?
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2017/7/18 07:14
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It requires proper temperature control and time management, so it may not have worked...
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by .......It (guest)
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Re: Is my homemade sake bad?
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2017/7/18 07:28
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Thank you. I appreciate it
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by Andrew Bigelow (guest)
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