Hiroshima's most famous food is its own style of okonomiyaki. The local version of the dish is characterized by only a thin layer of batter and a generous amount of cabbage on top of yakisoba noodles. Popular toppings include oysters, squid and cheese. The dish is completed with bonito flakes, green laver and okonomiyaki sauce. Large numbers of okonomiyaki restaurants are found in Okonomimura and around Hiroshima Station. Diners are typically seated at a counter in front of the chef who prepares the meal on a large griddle.