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Making abalone sashimi
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2007/9/30 00:00
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Here in California we are fortunate to have abalone in our ocean, and every year I catch a few of them. I would like to know how to make them into abalone sashimi properly. Can anyone tell me, start from a live abalone, how to do that step by step? Here is a picture of our abalone: http://www.erikburd.org/projects/abalone/images/abfoot.jpg
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by Robert
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